ESCHERICHIA COLI O157:H7

Wisconsin Division of Public Health Disease Surveillance Manual (EpiNet, February 2005)

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I. IDENTIFICATION

 A. CLINICAL DESCRIPTION: An infection of variable severity characterized by diarrhea (often bloody), abdominal cramps and fatigue. Illness may be complicated by hemolytic uremic syndrome (HUS) or thrombotic thrombocytopenic purpura (TTP); asymptomatic infections may also occur.

B. REPORTING CRITERIA: Laboratory confirmation.

C. LABORATORY CRITERIA FOR CONFIRMATION:

NOTE: Strains of E. coli O157:H7 that have lost flagellar “H” antigen become non-motile and are designated “NM”.

 D. WISCONSIN CASE DEFINITION: A case that is laboratory confirmed.

II. ACTIONS REQUIRED / PREVENTION MEASURES

A. WISCONSIN DISEASE SURVEILLANCE CATEGORY II: Report to the patient's local health officer on an Acute and Communicable Disease Case Report (DPH 4151) or other means within 72 hours of the identification of a case or suspected case.

B. EPIDEMIOLOGY REPORTS REQUESTED:

C. PUBLIC HEALTH INTERVENTIONS:

III. CONTACTS FOR CONSULTATION

A. BCDP / COMMUNICABLE DISEASE EPIDEMIOLOGY SECTION: (608) 267-9009.

B. REGIONAL STAFF: See Epinet Introduction: “REGIONAL OFFICE CONTACTS”.

C. WSLH / BACTERIOLOGY: (608) 263-3421.


IV. RELATED REFERENCES

1. E. coli 0157:H7 Infections” DPH Disease Fact Sheet Series: View a list of all current Communicable Disease Fact Sheets

2. Heymann DL, ed. DIARRHEA CAUSED BY ESCHERICHIA COLI 1. DIARRHEA CAUCED BY ENTEROHEMORRHAGIC STRAINS. In: Control of Communicable Diseases Manual. 18 th ed. Washington , DC : American Public Health Association, 2004:160-170.

3. Pickering LK, ed. Escherichia coli Diarrhea (Including Hemolytic-Uremic Syndrome). In: Red Book: 2003 Report of the Committee on Infectious Diseases. 26 th ed. Elk Grove Village , IL : American Academy of Pediatrics, 2003:275-280.

4. CDC. Outbreak of Escherichia coli O157:H7 Infection Associated With Eating Fresh Cheese Curds – Wisconsin , June 1998.

 

V. DISEASE TRENDS





E. coli O157:H7 / Shiga Toxin-Producing E. coli (Non-O157) / HUS Work Sheet